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Stylish potato salad
700 yen(税込)
Prosciutto and soft-boiled egg.A luxurious potato salad topped with plenty of grated cheese!
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Lightly pickled quail eggs
580 yen(税込)
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Smoked daikon radish and fatty tuna snack
800 yen(税込)
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Brown sugar cream cheese and dried fig pâté
¥ 680(税込)
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Salted kelp salad with fresh fish and perilla leaves
880 yen(税込)
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3 adult cheetahs
600 yen(税込)
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Assorted pickles
600 yen(税込)
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Freshly boiled green soybeans
450 yen(税込)
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Gari tomato
500 yen(税込)
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Crispy green peppers and meat miso
580 yen(税込)
It's popular!
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Broiled marinated cod roe
¥ 680(税込)
■ Sashimi
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3-item assortment
1200 yen(税込)
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Premium lean horse sashimi
1600 yen(税込)
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Cherry Yukke
1800 yen(税込)
■ Warm items
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Soup stock egg
¥ 680(税込)
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Japanese-style stew of Japanese Black Wagyu beef
1280 yen(税込)
Serve with mashed potatoes!
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Camembert, Mentaiko and Cheese Monja
880 yen(税込)
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deep-fried tofu
¥ 680(税込)
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Squid Legs with Mirin and Butter
¥ 680(税込)
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Mapo tofu at the cafeteria
¥ 780(税込)
■ fried food
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Deep-fried radish
580 yen(税込)
A Koshare specialty! A must-try!
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Two Unzen ham cutlets
980 yen(税込)
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Fried potato
¥ 680(税込)
Serve with sweet chili sauce and sour cream!
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Salt-fried young chicken
¥ 720(税込)
■ Pottery
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Thick-cut beef tongue grilled over charcoal
1200 yen(税込)
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Charcoal-grilled! Delicious and spicy chorizo
980 yen(税込)
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Black cod marinated in Saikyo miso
980 yen(税込)
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Satsuma Chicken Thigh Roast
980 yen(税込)
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Premium grilled stingray fin
980 yen(税込)
■ Chazuke
■Specialty fresh pasta
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Fried eggplant and mozzarella in tomato sauce
980 yen(税込)
■ Earthenware pot rice (for 2 people)
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Charcoal grilled beef tataki
2300 yen(税込)
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Salmon and salmon roe
2800 yen(税込)
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Silver rice
900 yen(税込)
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Accompaniment to silver rice
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Mentaiko 300 yen / Homemade meat miso 200 yen / Pickled plum 100 yen
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*It will take 30 to 40 minutes for the rice to be cooked.
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